WAGYU RACLETTE & FONDUE PACKAGE
The Raclette & Fondue Box (1kg Fullblood Wagyu meat) contains:
- 1,000 grams of highly marbled steak cuts for self-portioning, individually packaged.
- Guaranteed to include: rump steak, chuck, and beef steak.
- Simply slice and sear briefly.
- Ideal for any raclette or fondue evening.
Guaranteed deep-frozen delivery to your home
The Wagyu Raclette & Fondue Package from Wagyu Sauerland is the perfect choice for sociable evenings with special connoisseur cuts. This exclusive package contains 900g of first-class dry-aged Wagyu beef from regional breeding in the Sauerland region and has been specially curated for raclette or fondue. Tender entrecôte/roast beef, aromatic Teppanyaki steak, a special insider tip like chuck steak, and juicy arm roast steak – ideally portioned for a special evening with family or friends. The unique marbling of the Wagyu beef ensures a buttery-tender texture and incomparable flavor. Perfect for festive occasions or cozy gourmet moments. Order online hassle-free with express delivery to your doorstep and enjoy high-quality Wagyu beef. An experience and meat indulgence at the highest level for Christmas or New Year's Eve.
Pan / Grill / 800 Degrees / Raclette / Fondue
Thaw the steaks slowly in the refrigerator overnight and slice them thinly on the day of preparation. All cuts are perfect for pan-searing and are therefore ideal for any raclette evening. Simply sear the meat over high heat and then let it finish cooking briefly on the grill plate.